Peaks of pleasure - A delicious Switzerland holiday
Peaks of pleasure - A delicious Switzerland holiday
The breathtaking depth of gourmet delights in Switzerland may surprise some. The region of Lake Geneva has the world’s highest number of prestigious restaurants studded with Michelin stars and chef’s hats. Their ambience and the quality and originality of dishes make Switzerland a haven for gourmet adventure seekers. The quality of Switzerland’s wine is so good that very little is left for export. Indulge in Saturday morning wine tastings in July or catch harvest festivals in September. You’ll find regional food and wine specialties at every twist in the road and season.
Denis Martin in Vevey is a two Michelin star restaurant notable for its molecular cuisine and with a menu of over 20 exquisite dishes. The downside? You’ll need to book a long time in advance.
In Vevey, our recommended 4 star hotel has rooms that enjoy an astonishing view over Lake Geneva. The rates leave you sufficiently cashed-up for a stupendous meal. But for accommodation to match the meal, there is always a 5 star option.
Alan Tubery has dined his way around Europe and recommends Switzerland as the gourmet heart of the continent.
VEVEY HOTEL PACKAGE INCLUDES: 2 NIGHTS IN CATEGORY A, LAKE OR MOUNTAIN VIEW ROOM • DAILY BREAKFAST • WIRELESS INTERNET CONNECTION • TAXES
Contact Alan for more information on (02) 8270 4800 or email him at: atubery@conciergetraveller.com.au
You may also like
- Top 10 places to be for Christmas and New Years Eve
- Put a ring on it: Five exotic destinations to propose
- In the footsteps of James Bond: 10 great places to visit
- Beer and Breweries of Belgium and Holland
- Tour de France Cycling Tour 2012
- Viennese cooking school at Cafe Residenz - Vienna, Austria
- Private Italian cooking school - Rome, Italy
- French cooking school - Paris, France with La Cuisine Paris
- Billingsgate Seafood cooking school - London, England
- Turkish cooking school - Istanbul, Turkey